[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.aviga.cz\/5-tipu-na-letni-lehke-a-rychle-vecere\/#Article","mainEntityOfPage":"https:\/\/www.aviga.cz\/5-tipu-na-letni-lehke-a-rychle-vecere\/","headline":"5 tip\u016f na letn\u00ed, lehk\u00e9 a rychl\u00e9 ve\u010de\u0159e","name":"5 tip\u016f na letn\u00ed, lehk\u00e9 a rychl\u00e9 ve\u010de\u0159e","description":"Avok\u00e1dov\u00e1 pomaz\u00e1nka s chleb\u00edkem, vejcem a kr\u016ft\u00ed \u0161unkou Pot\u0159ebujete: zral\u00e9 avok\u00e1do p\u0159\u00edrodn\u00ed lu\u010dinu nebo gervais s\u016fl, pep\u0159, citronovou \u0161\u0165\u00e1vu celozrnn\u00fd chl\u00e9b kr\u016ft\u00ed \u0161unku vejce Postup: v misce si rozma\u010dkejte avok\u00e1do, p\u0159idejte lu\u010dinu a dochu\u0165te sol\u00ed, pep\u0159em a \u0161\u0165\u00e1vou z citronu. Dob\u0159e prom\u00edchejte. Pomaz\u00e1nku nama\u017ete na celozrnn\u00fd chl\u00e9b a ozdobte uva\u0159en\u00fdm vejcem natvrdo a kr\u016ft\u00ed \u0161unkou. […]","datePublished":"2021-08-26","dateModified":"2023-05-02","author":{"@type":"Person","@id":"https:\/\/www.aviga.cz\/author\/devene\/#Person","name":"devene","url":"https:\/\/www.aviga.cz\/author\/devene\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/4ae18345300f35922a2a7b2caa17564b68acab8514eff939a8a019efde378c24?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/4ae18345300f35922a2a7b2caa17564b68acab8514eff939a8a019efde378c24?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"aviga.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.aviga.cz\/wp-content\/uploads\/agriculture-4846566_640_1.jpg","url":"https:\/\/www.aviga.cz\/wp-content\/uploads\/agriculture-4846566_640_1.jpg","height":0,"width":0},"url":"https:\/\/www.aviga.cz\/5-tipu-na-letni-lehke-a-rychle-vecere\/","about":["\u017dena"],"wordCount":400,"articleBody":"Avok\u00e1dov\u00e1 pomaz\u00e1nka s chleb\u00edkem, vejcem a kr\u016ft\u00ed \u0161unkouPot\u0159ebujete:zral\u00e9 avok\u00e1dop\u0159\u00edrodn\u00ed lu\u010dinu nebo gervaiss\u016fl, pep\u0159, citronovou \u0161\u0165\u00e1vucelozrnn\u00fd chl\u00e9bkr\u016ft\u00ed \u0161unkuvejcePostup: v misce si rozma\u010dkejte avok\u00e1do, p\u0159idejte lu\u010dinu a dochu\u0165te sol\u00ed, pep\u0159em a \u0161\u0165\u00e1vou z citronu. Dob\u0159e prom\u00edchejte. Pomaz\u00e1nku nama\u017ete na celozrnn\u00fd chl\u00e9b a ozdobte uva\u0159en\u00fdm vejcem natvrdo a kr\u016ft\u00ed \u0161unkou. Dobrou chu\u0165.Tortilla pizzaPot\u0159ebujete:celozrnnou tortilluraj\u010datov\u00fd protlakpizza ko\u0159en\u00edku\u0159ec\u00ed \u0161unkukuku\u0159ici\u017eampionystrouhanou mozzarelluPostup: Tortillu pot\u0159ete raj\u010datov\u00fdm protlakem, posypte pizza ko\u0159en\u00edm a oblo\u017ete ji \u0161unkou, kuku\u0159ic\u00ed, strouhanou mozzarellou a na pl\u00e1tky nakr\u00e1jen\u00fdmi \u017eampiony. Dejte p\u00e9ct do trouby zhruba na 20 minut p\u0159i 160 stupn\u00edch. Dobrou chu\u0165.T\u011bstovinov\u00fd sal\u00e1t s tu\u0148\u00e1kemPot\u0159ebujete:libovoln\u00fd druh t\u011bstovincottagetu\u0148\u00e1ka ve vlastn\u00ed \u0161\u0165\u00e1v\u011bkuku\u0159icihr\u00e1\u0161ekjarn\u00ed cibulku\u0161petku soli a pep\u0159ePostup: t\u011bstoviny uva\u0159te dle n\u00e1vodu, pot\u00e9 slijte a nechte je vychladnout. Mezit\u00edm si v misce sm\u00edchejte tu\u0148\u00e1ka, cottage, kuku\u0159ici, hr\u00e1\u0161ek a jarn\u00ed cibulku. P\u0159im\u00edchejte t\u011bstoviny a dochu\u0165te sol\u00ed a pep\u0159em. Dobrou chu\u0165.Sal\u00e1t s halloumi s\u00fdremPot\u0159ebujete:mix listov\u00fdch sal\u00e1t\u016f (poln\u00ed\u010dek, rukola, baby \u0161pen\u00e1t)cherry raj\u010d\u00e1tkahalloumi s\u00fdrna z\u00e1livku: \u0159eck\u00fd jogurt, olivov\u00fd olej, citronovou \u0161\u0165\u00e1vu, s\u016fl, pep\u0159Postup: na tal\u00ed\u0159ek si naaran\u017eujte mix sal\u00e1t\u016f a pokr\u00e1jen\u00e1 cherry raj\u010d\u00e1tka. Halloumi s\u00fdr rozkr\u00e1jejte na kosti\u010dky a osmahn\u011bte na tro\u0161e olivov\u00e9ho oleje. Pot\u00e9 p\u0159im\u00edchejte k sal\u00e1tu. V\u0161e p\u0159elijte z\u00e1livkou, kterou si um\u00edch\u00e1te z jogurtu, oleje, citronov\u00e9 \u0161\u0165\u00e1vy, soli a pep\u0159e. Dobrou chu\u0165.Losos s bramborem a raj\u010datov\u00fdm pestemPot\u0159ebujete:lososabramboryhotov\u00e9 raj\u010datov\u00e9 pestocitronm\u00e1slosn\u00edtku tymi\u00e1nuPostup: lososa omyjte, zak\u00e1pn\u011bte citronem a nechte chv\u00edli odle\u017eet. Pot\u00e9 ho osolte, opep\u0159ete a osmahn\u011bte (z obou stran) na m\u00e1sle s v\u011btvi\u010dkou tymi\u00e1nu. Mezit\u00edm si uva\u0159te brambory a v\u0161e pak naskl\u00e1dejte na tal\u00ed\u0159. Lososa, brambory a raj\u010datov\u00e9 pesto. Dobrou chu\u0165.                                                                                                                                                                                                                                                                                                                                                                                        4.4\/5 - (7 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"5 tip\u016f na letn\u00ed, lehk\u00e9 a rychl\u00e9 ve\u010de\u0159e","item":"https:\/\/www.aviga.cz\/5-tipu-na-letni-lehke-a-rychle-vecere\/#breadcrumbitem"}]}]